This Holiday Eggnog Quick Bread is a family favorite and it just wouldn’t be December without making few loaves of this delicious seasonal treat!
Do you have a favorite holiday treat? One you make year after year because it’s just that good?
As a food blogger, I don’t always make a lot of the same things over and over again. I’m always wanting to try new recipes and put fun spins on our old favorites! #foodbloggerproblems
However, this Holiday Eggnog Quick Bread?? It’s made without fail every December in our household! It is a true family favorite and even those who claim they don’t like eggnog happily enjoy a few slices 🙂
I know, I know, not everyone is a fan of eggnog. To be completely honest, even I don’t entirely enjoy drinking a full glass. It’s a consistency thing for me. However, I love the flavor of it which is traditionally cream, nutmeg and rum. The beauty about this bread is since the eggnog is baked right into it, there are no texture “issues” to speak of, just the seasonal flavors to enjoy.
Sounds good, right? Do you want the recipe for this seasonal favorite? Well, you just happen to be in luck because I’m sharing it today over at one of my favorite blogs, Lydi Out Loud! Don’t waste any time and pop on over there to see what this tasty holiday bread is all about!